Acadia (Menu)

Chef McCaskey's seasonal offerings inspired by Maine

Canapes: Lobster Roll; Pig Heart Tartare; Duck Crouton

Golden Thai Snapper

Beet Tagliatelle

Isle Au Haut Scallop

Pork Belly

Maine Seafood Tom Kha

King Trumpet "Pasta"

Chinese Duck

Elysian Fields Lamb

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