Curry Vault Indian Restaurant And Bar (Menu)

18-20 Bank Pl, Melbourne
+61 3 9600 0144

Starters
Chicken shorba
7.8
Mulligatawany soup
7.8
Vegetable samosa
7.8
From the tandoor
Pepper lamb cutlets
18.89
Chicken tikka
14.5
Vegetarian
Tardka dal (medium)
14.5
Daal makhani (mild)
14.5
Beef
Beef korma (mild)
20.89
Beef vindaloo (hot)
20.89
Lamb
Lamb rogan josh (mild)
20.89
Lamb korma (mild)
20.89
Chicken
Chicken butter cream (mild)
20.89
Chicken madras (medium)
20.89
Prawns
Prawn masala (medium
24.89
Garlic chilli prawns (hot)
24.89
Fish
Goan fish curry (hot)
22.89
Madras fish curry (medium)
22.89
Accompaniments
Kachcumber
6.5
Raita
4.5
Brad from the tandoor - White plain flour
Plain naan
3.9
Garlic naan
4.4
Bread from the tandoor - wholemeal flour
Roti
3.9
Garlic roti
4.4
Rice
Basmati rice
3.9
Mutter pulao
3.9

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