Dim Sum Queen (Menu)
3241 Yonge St, Toronto
+1 416-322-8818
Popular Items
2. Dumpling "Har Gow" (4)
5.3
3. Pork and Shrimp "Siu Mai" (4)
5.3
13. Steamed Sticky Rice with Meat in Lotus Leaf
5.3
19. Shrimp Rice Rolls
5.3
15. BBQ Pork Buns
4.5
9. Braised Chicken Feet with House Sauce
4.5
37. Pan-Fried Chives Shrimp & Cakes
5.3
29. Crispy Shrimp Rolls
5.3
20. Beef Tenderloin Rice Rolls
5.3
50. Squid Tentacles (5)
8
Soups
62. Wonton Soup
6
63. Hot-&-Sour Soup
5
Steamed Rice Rolls
19. Shrimp Rice Rolls
5.3
18. Snow Pea Leaves Rice Roll
5.3
20. Beef Tenderloin Rice Rolls
5.3
21. BBQ Pork Rice Rolls
5.3
22. Vegetarian Spring Roll Rice Roll with Meat Floss
4.5
Fried Noodles & Rice
66. Cantonese Chow Mein
15
64. Bean Sprout & Soy sauce Chow Mein
9.5
65. Mixed Vegetable Chow Mein
10
67. Sautéed Beef and Ho Fun in Soy Sauce
12
68. Beef & Pepper Ho Fun in Black Bean Sauce
12
69. Singapore-Style Fried Vermicelli
12
70. Seafood Chow Mein
14
71. Shanghai Fried Noodles
12
72. Diced Chicken Fried Rice
11
73. Yang Chow Fried Rice
12
74. Seafood Fried Rice
12
75. Mixed Vegetable Fried Rice
11
76. Steamed Rice
2
Fried Items
34. Deep-Fried Crab Claw Wrapped with Shrimp Paste
5.3
28. Vegetarian Spring Rolls
4.5
29. Crispy Shrimp Rolls
5.3
30. Crab Meat Wrapped in Seaweed Rolls
5.3
31. Crispy Shrimp Dumpling with Salad Dressing
5.3
32. Deep-Fried Lobster Style Balls with Spicy Sweet-&-Sour Sauce
5.3
33. Deep-Fried Squid Balls with House Garlic Sauce
5.3
35. Shrimp Wrapped with Bean Curd Rolls
5.3
36. Grilled Chicken & Corn Cakes
5.3
37. Pan-Fried Chives Shrimp & Cakes
5.3
38. Pan-Fried Chicken Potsticker
5.3
39. Pan-Fried Pork & Veggie Bun
4.5
40. Deep-Fried Meat & Shrimp Dumplings
4.5
41. Green Onion Pancake
4.5
42. Grilled Turnip Cakes with Preserved Meat
4.5
Congees & Others
25. Preserved Egg & Pork Congee
5.3
26. Corn & Pumpkin Congee
4.5
27. Plain Congee & Fried Dough Stick
4.5
Vegetables
58. Chinese Broccoli
7
59. Baby Bok Choy
7
60. Choy Sum
7
61. Snow Pea Leaves
9
Roasting Items
77. BBQ Peking Duck
55
78. Roasted Half Duck with Sauce
23
79. Whole Roasted Duck
45
80. BBQ Pork Plate
12
Chef's Recommended
50. Squid Tentacles (5)
8
48. Piquant & Salt Tofu
8
49. Deep-Fried Wonton
13
51. Honey Garlic Beef Short Ribs
8
52. Sweet-&-Sour Pork with Pineapple & Ginger
14
53. General Tao Chicken
14
54. Sautéed Chicken with Black Bean Sauce
13
54. Sautéed Beef with Black Bean Sauce
13
55. Spicy Stir-Fried Green Beans with Shredded Chicken
13
56. Fried Eggplant with Chicken & Garlic Sauce
13
57. Mixed Vegetables with Garlic
13
52. Sweet-&-Sour Chicken with Pineapple & Ginger
14
Rice in Hot Pots
23. Chicken & Ginger on Rice
5.3
24. Spareribs with Black Bean & Oliver on Rice
5.3
Steamed Items
2. Dumpling "Har Gow" (4)
5.3
1. Shrimp Dumpling in Soup
5.3
3. Pork and Shrimp "Siu Mai" (4)
5.3
4. Chicken Shiitake "Siu Mai" (4)
5.3
5. Scallop and Shrimp Dumplings
6.5
6. Shrimp & Snow Pea Leaves Dumpling
5.3
7. Black Bean Spareribs
4.5
8. Tangerine Beef Dumpling "Beef Siu Mai"
4.5
9. Braised Chicken Feet with House Sauce
4.5
10. Meat & Oyster Sauce in Bean Curd
4.5
11. Steamed Assorted Mushroom Bean Curd
4.5
12. Vegetarian Truffle Oil Dumpling
4.5
13. Steamed Sticky Rice with Meat in Lotus Leaf
5.3
14. Shanghai Pork Dumpling Soup
5.3
15. BBQ Pork Buns
4.5
16. Chicken Ginger & Coriander Buns
4.5
17. Steamed Curry Octopus
6.5
Teas
Jasmin Tea
1.5
Tie Guan Yin Tea
1.5
Oolong Tea
1.5
Pu'er Tea
1.5
Desserts, Baked, & Others
43. Fried Red Bean Pancake
4.5
44. Creamy Egg Yolk Buns
5.3
45. Steamed Layer Sponge Cake
4.5
46. Chilled Mango Pudding
4.5
47. Sesame Seed & Lotus Paste Balls
4.5
Beverage
Pop
2
Juice
2
Bottled Water
2
