Duchessa (Menu)
Gsteigstrasse 70, Gstaad
+41 33 748 05 50
"Forret"
"Green asparagus velouté, milk foam"
30
"Roasted Dublin Bay prawn, green asparagus and orange vinaigrette sauce"
45
"Large piece of burrata on top of beefsteak tomato and fresh basil"
35
"Hovedret"
"Beef tenderloin 300gr, matured on the bone, cold tomato bearnaise sauce"
65
"Sole meunière"
69
"Grilled blue lobster with lobster coral butter"
85
"Dessert"
"Lemon meringue sphères"
22
"Chestnut and whipped cream dessert"
22
"Selection of sweets served with the hot drink of your choice"
22
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