Firedoor (Menu)

23-33 Mary St, Sydney
+61 2 8204 0800

A la carte
Bread, smoked butter, sprouted rye
8
Smoked ricotta, zucchini flowers, bottarga
28
Albacore, burnt cumquat, radish
65
Live prawns, chilli, sea blite
26
Marron, pink grapefruit, native herbs
32
pipi's, XO, karkalla
38
Octopus, fennel, preserved lemon
29
Green beans, hazelnut cream
47
Murray cod, hispi cabbage, apple
22
Flame tail snapper, sweetcorn, kale
49
Desserts
Tete de moine, pear
17
Pine-lime splice bombe
18
Wine lees, mulberry, buffalo curd
20

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