Hawksmoor Edinburgh (Menu)

23 W Register St, Edinburgh
+44 131 526 4790

Forret
Half native lobster 100g
6
Smoked mackerel salad
8
Armstrong’s smoked salmon
9.5
Isle of Mull scallops
15
Eyemouth crab on toast
12.5
Hovedret
House-cured salmon
18
Monkfish 100g
8.5
Peterhead hake
16
Lamb chops
19
Half grilled chicken
14.5
STEAKS
Chateaubriand 100gr
13
Porterhouse 100gr
9.5
Bone-in prime 100gr
8.5
T-bone 100gr
8.25
Fillet 275gr
34
Sirloin (350g)
28
Rib-eye (350g)
28
Rump (300g)
19.5
Two fried eggs
3
Thick cut bacon
4.25
Dessert
Triple cooked chips
4.5
Dripping fries
4.5
Baked sweet potato
3.5
Mash & gravy
4.5
Tunworth mash
6

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