How Cha (Menu)
28-34 Chapel Street, Luton
+44 1582 457297
Starters
1 Crispy Aromatic Duck
9.2
3 Tiger Mixed Platter
5.7
4 Panda Mixed Platter
7.8
5 Dragon Mixed Platter
11
8 Steamed Prawn Dumpling (8)
5.4
9 Butterfly King Prawn (8)
6.4
10 Sesame Prawn on Toast with Sweet & Sour Sauce
4.8
12 Crispy Spring Rolls (3)
4.2
13 Crispy Vegetarian Spring Rolls (8) (V)
3.2
15 Deep Fried Crispy Crab Claws (4)
4.7
16 Skewered Satay Chicken with Peanut Sauce (4)
5.8
17 Crispy Seaweed
3.8
20 BBQ Lamb Chop in Spicy Sauce (Spicy)
6.9
19 BBQ Lamb Chop in Chilli & Salt (Dry) (Spicy)
6.9
23 BBQ Lamb Chop in Barbecue Sauce
6.9
24 Crispy Chicken Wings in Chilli & Salt (Dry) (Spicy)
4.7
25 Crispy Chicken Wings in Spicy Sauce (Spicy)
4.7
26 Crispy Chicken Wings in Barbecue Sauce
4.7
27 Tofu (Bean Curd) in Chilli & Salt (Dry) (Spicy) (V)
4
28 Prawn Crackers
1
Modifiers
Apple
0.33L
(A) Egg Fried Rice
Regular
(A) Spicy Sauce
Regular
Regular
Extra 6 Pancakes
0.5
Quarter
Mango
1.5L
1
(B) Boiled Rice
Jumbo
1
(B) Lemon Sauce
Large
2
Large
1
Chicken
0.2
Half
6.3
Orange
(C) Chips
(C) Kung Po Sauce (Sweet Spicy) (Hot & Spicy)
Mixed Seafood
1
Whole
17.5
(D) Special Fried Rice
2
(D) Salt & Chilli (Dry) (Hot & Spicy)
(E) Chicken Fried Rice
1
(E) Spring Onion & Ginger (Bean Sprouts)
(F) Singapore Fried Rice
2
(F) Yellow Bean Sauce
(G) Chow Mein
1
(G) Cashew Nuts
(H) Singapore Noodles
1
(H) Szechuan Sauce (Hot & Spicy)
(I) Pineapple
(J) Black Bean Sauce
(K) Mushroom
(L) Bamboo Shoots & Mushroom
(M) Oyster Sauce
(N) Mixed Vegetable
(O) Chinese Style (Hot & Spicy)
(P) Chop Suey
(Q) Omelette with Chips
(R) Chinese Curry
(S) Thai Green Curry (Hot & Spicy)
(T) Thai Red Curry (Hot & Spicy)
(U) Satay Sauce
Soups
29 Chicken & Sweetcorn Soup
3.4
30 Chicken & Mushroom Soup
3.4
31 Crab Meat & Sweetcorn Soup
3.4
32 Wonton Soup
3.6
33 Hot & Sour Soup (Spicy)
3.6
34 Vegetarian Hot & Sour Soup (Spicy) (V)
3.3
35 Mixed Vegetable Soup (V)
3.3
36 Thai Tom Yum Chicken Soup (Spicy)
3.6
37 Thai Tom Yum Mixed Seafood Soup
4
Chefs Recommendation
N6 Roast Duck Cantonese Style
9.5
Main Courses
38 Fresh Chicken
6.7
38 Crisp Chicken
6.7
39 Fresh Beef
6.7
39 Crisp Beef
6.7
41 Mixed Meat
7.2
40 Lamb
6.9
42 Roast Duck
7.8
43 King Prawn
7.2
44 Squid
7.2
45 Fish
7.2
46 Mussel
7.2
47 Mixed Seafood
7.3
Vegetarian Dishes
N3 Stir Fried Aubergine with French Bean
5.4
N5 Mangetout & Cashew Nuts in Garlic
6.2
48 Stir Fried Mixed Vegetable
4.8
50 Stir Fried Broccoli in Garlic Sauce
4.6
51 Sea Spicy Aubergine
4.6
52 Monks Vegetable with Tofu (Bean Curd) (Spicy)
4.8
53 Fried Tofu in Chilli & Black Bean Sauce (Spicy)
4.5
54 Pak Choi with Garlic & Chinese Mushroom
5.9
Sweet & Sour Dishes
55 Sweet & Sour Fish Hong Kong Style
6.7
56 Sweet & Sour King Prawns Hong Kong Style
7.2
57 Sweet & Sour King Prawn Balls
7.2
58 Sweet & Sour Chicken Hong Kong Style
6.2
59 Sweet & Sour Chicken Balls
6.2
60 Sweet & Sour Lamb Hong Kong Style
6.3
62 Sweet & Sour Mixed Balls
6.7
63 Sweet & Sour Mixed Vegetables (V)
4.6
Hofan Dishes
65 Fried Hofan with Seafood & Vegetables in Gravy
8.9
66 Fried Hofan with Mixed Seafood
8.9
67 Fried Hofan with Beef
6.9
68 Fried Hofan with Beef Thai Style (Spicy)
6.9
69 Fried Hofan with Beef in Black Bean Sauce
7.2
70 Fried Hofan with Chicken
6.9
71 Fried Hofan with Chicken Thai Style (Spicy)
6.9
72 Fried Hofan with Chicken in Black Bean Sauce
7
73 Fried Hofan with Roast Lamb
6.9
75 Special Hofan Singapore Style (Spicy)
7.2
77 Fried Hofan with Mixed Vegetables in Gravy
6.5
Noodles Dishes
78 Dragon Chow Mein
8.9
80a King Prawn Chow Mein
6.2
81a Roast Duck Chow Mein
6.2
82a Chicken Chow Mein
4.9
83a Beef Chow Mein
4.9
84a Lamb Chow Mein
4.9
85a Special Chow Mein
5.4
86a Mushroom Chow Mein (V)
4.6
87a Mixed Vegetable Chow Mein (V)
4.7
88a Vegetarian Singapore Fried Noodle (V)
4.7
89a Singapore Fried Noodle
5.7
90a Thai Special
5.7
91a Thai Chicken Chow Mein (Spicy)
5.3
94a Plain Chow Mein (V)
3.9
Rice
79 Dragon Fried Rice
8.9
80b King Prawn Fried Rice
6.2
81b Roast Duck Fried Rice
6.2
82b Chicken Fried Rice
4.9
83b Beef Fried Rice
4.9
84b Lamb Fried Rice
4.9
85b Special Fried Rice
5.4
86b Mushroom Fried Rice (V)
4.6
87b Mixed Vegetable Fried Rice (V)
4.7
88b Vegetarian Singapore Fried Rice (V)
4.7
89b Singapore Fried Rice (Spicy)
5.7
90b Thai Special Fried Rice (Spicy)
5.7
91b Thai Chicken Fried Rice (Spicy)
5.3
92 Boiled Rice (V)
2.2
93 Egg Fried Rice (V)
2.8
94a Pineapple Fried Rice (V)
4.1
Chips
103 Normal Chips (V)
1.6
104 Special Chips (V)
2.6
Sauces (Per Cup)
BBQ
1.5
Black Bean
1.5
Chilli Oil
1.5
Curry
1.5
Hoisin
1.5
Satay
1.5
Sweet & Sour
1
Sweet Chilli
1.5
Boxes
B10 Beef in Black Bean Sauce
6.2
B11 Beef Curry with Onion & Mushroom (Spicy)
6.2
B12 Fried Crispy Beef in Spicy Sauce (Spicy)
6.3
B13 Roast Lamb Curry with Onion & Mushroom (Spicy)
6.3
B14 BBQ Lamb Chop in Black Bean Sauce
6.3
B15 Mixed Vegetables with Cashew Nuts (V)
6.2
B16 Sweet & Sour Mixed Vegetables (V)
6.2
B17 Roast Duck in Plum Sauce
7.2
B18 Roast Duck in Spicy Sauce (Spicy)
7.2
B19 Fried King Prawns with Mixed Vegetables
7.3
B1 Chicken with Mixed Vegetables
6.2
B20 Fried Crispy King Prawns in Spicy Sauce (Spicy)
7.3
B21 Fried Crispy Squid in Salt & Chilli (Dry) (Spicy)
7.2
B22 Sweet & Sour Fish Hong Kong Style
6.3
B2 Chicken in Black Bean Sauce
6.2
B3 Sweet & Sour Chicken Hong Kong Style
6.2
B4 Chicken Curry with Onion & Mushroom (Spicy)
6.2
B5 Fried Crispy Chicken in Curry Sauce (Spicy)
6.2
B6 Fried Crispy Chicken in Lemon Sauce
6.1
B7 Chicken in Salt & Chilli (Dry) (Spicy)
6.2
B8 Fried Crispy Chicken in Spicy Sauce
6.2
B9 Beef with Mixed Vegetables
6.4
Drinks
Diet pepsi
1
Tango (0.33L)
1
Pepsi (0.33L)
1
7-up (0.33L)
1
Tango (1.5L)
2
Pepsi 1.5l
2
