Park Terrace Restaurant (Menu)

2-24 Kensington High Street, London
+44 20 7937 8000

2 courses 29.50
3 courses 37.50
Starters‏‏
Celeriac and Apple Soup
Smoked Haddock and Spinach Mild-Curried Risotto
Ricotta Cheese and Potato Gnocchi
Seared Red Mullet, Avocado and Tomato Tarte Fine
Quail Breasts
Seared West Country ‘Black Label' Beef Fillet
Pan-Seared Diver Scallops
Oven-Baked Cheltenham Beetroot Salad
Main Courses
Roast North Sea Cod Steak
Char-Grilled T-Bone of Halibut
Pan-Seared Seabass Fillet
Pan-Seared Aylesbury Duck Breast, Foie Gras Nugget
Lavender and Herb Crusted Essex Lamb Rump
Grilled West Country “Black Label” Sirloin Steak
Chickpea Cakes
Desserts‏‏
Banana Tarte Tatin
Iced White Chocolate Parfait
Hot Chocolate Mousse
Grand Marnier Double Baked Souffle
Amaretti Cheesecake
Warm Raspberry Flan
A Selection of British Cheeses from Neal's Yard

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