Transcontinental Hotel (Menu)

482 George St, Brisbane
+61 32361366

Forret
tassie salmon 2 ways, cured and smoked, fennel apple slaw, crunchy pumpkin seeds
17
burrata, prosciutto, shaved zucchini, heirloom tomato, mint, garlic crostini
18
beetroot agnolotti, sweet potato, smoked sesame cheese
16
Hovedret
crispy skin barramundi, sweet potato mash, fennel, chorizo and asparagus, heirloom tomato
32
24-hour Valenca free range crispy pork belly porchetta, stuffing, pickled cabbage, apple cider gravy
29
Five Founders beef striploin 2+ 250g,served with hasselback potato, spring onion, garlic cream.
35
Dessert
buttermilk panna cotta, strawberry gelato, basil compressed strawberries, pistachio croustade
12
catalan cheesecake, elderflower, new season rhubarb
12
chocolate pot, blood orange, double cream
12

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